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Cruises — New Celebrity Edge Will Have Innovative Dining Options

Brian Abel

Paul chats with Brian Abel of Celebrity Cruises about the new and extremely innovative dining concepts being rolled out for the new Celebrity Edge due out later this year. Not only is the food cutting edge and very innovative but the presentations elevate dining aboard to new heights.

Here are just a few highlights of our talk taken from a column written for WESTWAYSDine in a garden on your next cruise? You can, when the Celebrity edge sets sail later this year. That garden setting is the Rooftop Garden Grill, tucked into a corner of the Rooftop Garden, a horticultural oasis on the top deck. The menu will feature barbecue specialities. 

Another unique feature on the Edge is the Magic Carpet, a moving platform on the side of the ship. When it rises to deck five can become an alfresco experience for the seafood bar, Raw on 5. When it rises to Deck 16 it will provide outdoor dining for ‘Dinner on the Edge’ featuring dishes created by the chefs from local market shopping in different ports. On board you will be able to choose from among 29 places to wine and dine on board including four main dining rooms.

Our main dining rooms, Cosmopolitan, Cyprus, Normandie and Tuscan speak to the history of Celebrity,” says Brian Abel, VP, hotel operations. “For Normandie, we took the original Normandie’s wooden panels that were on the Celebrity Summit and installed them here. Cyprus is a tribute to our Greek heritage and Tuscan is inspired by Italian design. You enter Cosmopolitan through an entrance of fine wines, in large glass displays.” 

As it has always done, Celebrity is cearly rocking the culinary scene at sea with the new Edge.

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